WAGYU. The word itself brings to mind tender, melt in your mouth beef. This is where Chef Mauri comes in during the month of June. He has prepared a special menu dedicated to the different wagyu cuts which are a feast for the tastebuds…. Carpaccio di Wagyu. These thin slices…
Tag: Featured
Wahine Toa win Touch Rugby Tourney
THE Institute of Higher Learning (Institut Pengajian Tinggi/IPT) Sharks took top honours during Sunday’s French Flair Touch Rugby Tournament while Wahine Toa clinched the women’s crown. The Sharks swam past the New Zealand Association Brunei (NZAB) 7-4 in the men’s final at the Royal Brunei Recreation Club, with Wahine Toa…
Sea of Red at Taman SOAS – HSBC WalkRunCycle 2012
A sea of more than 10,000 people painted the town red last night in what was dubbed the largest charity event ever held in the country at the Taman Haji Sir Muda Omar Ali Saifuddin. The HSBC Walk, Run, Cycle (WRC) 2012 themed “Unleash their abilities”, was held for the…
Chef Mauri returns with 50% promo and a guest chef!
Grazie Mauri, one of Chef Mauri’s outlets, is celebrating its second year anniversary and in conjunction with the celebration, Grazie Mauri is currently having 50 per cent discounts on all its pasta and pizza. According to Chef Mauri, the seafood pasta, Pizza Hawaiana, lamb shank and chocolate pudding are the…
Modesto Bistro & Grill
There’s a new kid on the block and its called modesto bistro & grill. Located at Abraco Building in Batu Besurat (right next to Shabulicious & Neometro Furniture) the place is quite huge with a well appointed interior. I quite liked the ID and logo design. The chef is Indonesian…
Penang Food Festival at Orchid Garden Hotel
Food lovers are in for a treat as the Goldiana Cafe and Lounge at the Orchid Garden Hotel is currently having a Penang Hawker’s Food Promotion. Goldiana Café and Lounge has been transformed to a ‘Hawker Style’ layout with seven stalls serving dishes ranging from Nasi Kandar to delicious Laksa…

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